Take a sneak peek at our brand-new Spring/Summer menu, perfect for any dinner party event you’re hosting. Choose Canapés, Starters, Mains and Desserts to suit everyone’s taste, all prepared using locally-sourced ingredients by the highest quality chefs in the UK. Each dish offers vibrancy and an element of freshness which can truly allow you to taste the Spring and Summer seasons. Choose between meat dishes and vegetarian options, dependent on your requirements, all of which are perfected with passion and flair. Choose your favourite options from our fine-dining Spring/Summer menu, sit back and relax, as our talented chefs allow you to be a guest at your own dinner party.
Canapés
Chicken Kofta, Chimmi Churri Dressing
Roast Sweetcorn & Coriander Fritter, Red Pepper Hummus, Tomato & Shallot Salsa
Coriander and Lime King Prawn, Asian Dipping Sauce
Crispy Hoi-Sin Duck Pancakes
kedgeree Arancini, Curry Aioli
Starters
Scallop Ceviche, Pomegranate, Soused Cucumber, Clementine, Apple with Elderflower and Dill Jelly
Marinated Baby Beetroot, Goats Cheese Mousse, Beetroot Crisps, Candied Peanuts
Steak Tartare, Smoked Yolk, Toasted Sourdough (£10 supplement per person)
Buratta, Grilled Figs, Prosciutto, Basil Oil
Pickled Mackerel, Avocado, Apple, Radish, Baby Watercress
Mains
Sea Bass, Courgette & Basil Puree, Heritage Tomato, Spinach, Olives and Dill Oil
Loin of Lamb, Crushed Peas & Beans, Burnt Shallot, Roast Orange Fennel, Boulangere Potatoes, and Mint Yoghurt (£12 supplement per person)
Asparagus Risotto, Poached Duck Egg, Rocket, Parmesan (v)
Mushroom, Spinach and Roast Sweetcorn Lasagne, Rich Tomato Sauce (v)
Pork Loin, Artichoke, Aubergine and Ash Puree, Spinach, Spiced Pork Sauce
Atlantic Cod, Crushed Peas, Squid Ink Gnocchi, Capers, Crispy Seaweed, Limoncello Vinegar (£12 supplement per person)
Dessert
Lemon Tart, Citrus Chantilly, Candied Peel
Strawberry and Elderflower Crème Brulee
Chicory Panna Cotta, Honeycomb, Coconut Meringue
Spiced Pineapple Upside Down Cake, Vanilla Clotted Cream
Pistachio, Mango and Cardamom Mille Foie